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Cogeca Vice-President
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Moderator:
Dr. Fotis Filippopoulos
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Managing Director AVR, CEMA Board Member
Manager Public Affairs, Euroseeds
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Managing Director AVR, CEMA Board Member
Manager Public Affairs, Euroseeds
Managing Partner, San Lidano Group
Board member of Lantmännen
Director General EASTH
Cogeca Vice-President
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Director, Water Europe
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General Secretary, Irrigants d’Europe
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General Secretary, Irrigants d’Europe
Head of Unit, DG ENVI, Sustainable Freshwater Management
Vice-Chairwoman of the Farmers Parliament
R&D Senior Project Manager, BIOAZUL SL.
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Director, Water Europe
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Postdoctoral Researcher and Project Manager at KU Leuven
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Director of Sustainability at Carbery Group Dairy Co-operative ( ICOS)
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Director of Sustainability at Carbery Group Dairy Co-operative ( ICOS)
President, FEFAC
Vice-president Agroplant, UNCSV
Head of Programme, Circular Bio-based Europe Joint Undertaking
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Postdoctoral Researcher and Project Manager at KU Leuven
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ICOS
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Representatives of the Alliance for Agriculture and Cooperation (AAC), Romania
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Prime Minister of Romania
Minister of Agriculture of Romania
President in office of the EU Agricultural Council (Hungarian Minister of Agriculture)
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First Vice-President of COGECA, Director of the Polish Chamber of Milk
Director General Europe Jacques Delors
Prof. Dr. phil. Peter Strohschneider Ludwig-Maximilians-University, Munich, Germany
Director General CropLife Europe
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Director General, DG Agri
Assistant Director-General and Regional Representative FAO Regional Office for Europe and Central Asia
Executive Director High Level Group on EU Policy Innovation
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Cogeca Vice-President
Senior Counsellor at the World Trade Organization (WTO) Agriculture and Commodities Division
Director, Club DEMETER
Head of Unit, Trade.D.3, Agriculture, Food and Sanitary and Phytosanitary measures
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Director of Directorate A – Strategy and Policy Analysis in DG Agriculture and Rural Development
President CEJA
Director General of Fertilizers Europe
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Restaurant Hanu’lui Manuc Str. Franceză 62-64, București 030106, Romania https://hanumanucrestaurant.ro/en/
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8h00 - 15h30 Visits organised by the Alliance for Agriculture and Cooperation
*The visits will take place near Bucharest. Details and further information will be provided in the upcoming weeks.
**A maximum of 140 people per location can be accommodated on a first come, first served basis.
*** The visits cost 50 € per person and will be included in the registration fee.
The farmland is used for the vegetable sector and is partially irrigated. Cattle is also reared here for beef and dairy. Investments have been made in biogas. Farm-reared cattle is also served in the farm restaurant. Lunch will be served using products produced on the farm.
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The Agricultural Cooperative brings together approx. 44 farmers of large crops and it owns storage space with a capacity of over 40,000 tonnes. Traditional food will be served for lunch at a local restaurant.
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Farm that grows fruit trees and shrubs. Tasting sessions and lunch will be available nearby.
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